In 1592, Abbae de Flavignas candies changed the way they make there candies, switching from cane sugar to sugar beet. I recently tried three flavors of this "new" recipe a couple weeks ago.
The flavors I ate were anise, orange, and violet. As far as taste goes, violet a lot better than I thought and my favorite. The anise hit the hardest and was pretty good. Orange? No. All of the candies are rock hard, but fun to roll around on your tongue.
Truth be told, the candy eating part of this candy experience was the least interesting part for me. Please read that year I mentioned in the first paragraph again "1592.". I discovered that when I checked out a website for the candy. I really encourage everyone to check out the story of this candy. I believe it will bring a smile to your face.
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